The Flexitarian Cook

If anyone asks, tell them cauliflower is officially my favorite year-round vegetable. Truth be told, there are few vegetables I do not care for (green peppers are a nemesis of mine), but of all the ones left to choose from, cauliflower wins. It’s available year-round (unlike tomatoes, for example, which are really sad-looking in the [...]

Oh, I know what you’re thinking. “It’s summer, and you want us to make what?” Truth be told, it has cooled down a bit up here in the Northeast, so soup isn’t a total aberration. On top of which, I hold firm to the belief that there is never a bad time for soup. In [...]

Yesterday afternoon, I was in Chelsea on some business, and when that was over, my husband and I thought we’d use the rest of our time in the city walking over to the Union Square green market. It has to be one of the best outdoor markets around, with dozens of vendors coming from the [...]